Blog

We’re Live!

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We’re Live!

Thanks for stopping in. As you can see, things look a little different here at www.mainewoodheat.com. Don’t worry, you came to the right place.

We hope you like our new look and, even more, hope it’s easy to find exactly what you’re looking for. We decided to revamp the Web site for many reasons, but most of all to better reflect who we are and what we do, offer more resources and ways of understanding our products, and to ...

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Pizzeria Lola in PMQ Magazine

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Pizzeria Lola in PMQ Magazine

This month we were thrilled to see our client, Ann Kim, on the front cover of a highly subscribed magazine (PMQ) featuring the very best restauranteurs, chefs, oven manufacturers, and products in the industry.

Kim, owner of Pizzeria Lola in Minneapolis, was given the ever deserving title of one of the top “Wonder Women” in the pizza world. The article pays tribute to Ann’s successful pizzeria, business savvy mind and unyielding work ethic.

Click ...

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This Just in from Standard Pizza Co.

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This Just in from Standard Pizza Co.

Today we heard from one of our most recent mobile oven clients about his experience traveling around this summer with his new Le Panyol mobile oven. Dan Woodruff, and business partner Matt Parrott, are serving up wood fired pies at special events, farmers markets, weddings and festivals in Western Michigan and are developing quite a following. Check them out on their newly launched Web site or Facebook page. We look forward to ...

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The Harvard Massachusetts Copper Oven

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lawn pathIn June of this year, Albie Barden of Maine Wood Heat and Ryan Neidhold of Vermont, traveled to Harvard, Massachusetts to install a model 83 Le Panyol turnkey oven with a stainless steel base pan and copper dome. Scott Barden and Brock Harmon in our shop re-cut and trimmed and dry stacked and numbered all the standard model 83 Le Panyol pieces for ...

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Crust Mobile Wood Fired Pizza

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As wood fired oven builders, we can advise our clients on various models, installations, custom designs, cooking techniques and oven management. Despite our knowledge base and willingness to share tips we’ve learned over the years, sometimes folks can benefit the most from talking with our Le Panyol wood fired oven clients first-hand about a day in their life, their own unique business models, and the lessons they’ve learned along the way. Today we are lucky enough to feature advice from ...

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The Original Copper Oven

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For the past 10 years, we have been custom designing copper turnkey wood fired ovens. They are entirely handcrafted by our experienced team of ovenbuilders. The copper domes are designed by a world-class sculptor, and are signed by the sculptor to the new owner guaranteeing their quality and authenticity.

first_mobile_copperThese highly unique, custom designed ovens have become our signature series. This series started out as a ...

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Building a Masonry Heater: Our Approach

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cram heater Our masonry heater projects all tell a story. Many begin with a mesmerizing flame, an experience that ignites an interest in one of the most traditional forms of heating, captured and designed to provide warmth and comfort in the most efficient way.

The start, the story, the heater; they are never the same. We meet young families in search of a gathering ...

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An Unexpected Roadside Discovery

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How commercial boiler parts found in a snow bank transformed our traditional view of chimney lining products and their applications.

Albie started thinking about using large clay flue tiles as the outer skin of a lower cost masonry heater about l0-l5 years ago. It all began when he saw a line of twenty or so 500 pound round two foot tall, thirty six inch inside diameter and 3″ thick tile, laying in a deep snow bank beside the road in Madison, ...

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Starting a wood fired bakery or pizzeria?

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A Simple Guide on UL Listings & NSF Certifications…

commercial bakery ovenIf you are thinking about starting your own wood fired bakery or pizzeria or even a mobile catering business, one of the first steps you will want to take is to talk with your local health department about requirements you must meet in order to pass inspection and receive appropriate licensing. We typically ...

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A Call for Testimonials

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mwh design

We’ve had a busy year here at Maine Wood Heat Co., which is about to get busier. We moved our headquarters to a much larger office space and warehouse in Skowhegan, and are now in the process of launching a new Web site! The Web site will feature a forum for better interaction with and between our community of wood fired heating and ...

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